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42. |
Chicken or Lamb - Curry (Medium) Madrass (Hot) Vindaloo (Very Hot)
|
£5.95 |
|
43. |
Chicken Tikka Masala (Chicken Cooked In Butter, Ground Almonds, Fresh Cream And Chef's Special Masala Sauce)
|
£7.95 |
|
44. |
Chicken or Lamb Korma (Cooked With Coconut In Very Mild Creamy Sauce)
|
£6.50 |
|
45. |
Chicken or Lamb Dopiyaza (Medium Spices Cooked With Extra Onions)
|
£6.50 |
|
46. |
Chicken or Lamb Bhuna (Cooked With Special Spicy Sauce)
|
£7.50 |
|
47. |
Chicken or Lamb Sag (Medium Spiced, Cooked With Spinach)
|
£7.50 |
|
48. |
Chicken or Lamb Rogan (A Recipe From North Of India, Medium Spiced, Cooked With Tomatoes And Various Herbs)
|
£6.50 |
|
49. |
Chicken or Lamb Dhansak (Medium Hot! - Sweet And Sour Cooked With Lentils)
|
£7.50 |
|
50. |
Chicken Jalfrazi (Chicken Cooked With Peppers, Onions, Tomatoes, Green Chillies And Special Herbs Resonably Hot!)
|
£7.50 |
|
51. |
Chicken or Lamb Karahi (Cooked With Fresh Tomatoes, Green Peppers, Coriander Leaves And Tossed In An Iron Souk)
|
£7.50 |
|
52. |
Chicken or Lamb Pasanda (Cooked With Red Wine In Creamy Sauce Garnished With Nuts And Fragrant Spicy Mild Sauce) |
£7.50 |
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